Ramen Kitakuma China Soba 2 meals Order Kumamoto Mei Kita Kuma Ramen Local Ramamoto Ramamen Chicken Gara fresh vegetable soup

A special taste that keeps protecting it for 30 years. Kitakuma China Soba Kumamoto Gem is a chicken bass based on onions and ginseng, and it is a kitakuma's unique Chinese soba that is well cooked for a long time, draws out the taste of chicken and vegetables, and makes it easier to match with thicker noodles. While being in the home of Tonkotsu, Kyushu, it was a different taste with the taste, and became known as "Kumamoto has Kitakuma." All of this is in this full ramen. Raw ingredients and ingredients [Men] Flour flour flour flour white food white salted liquor spinning pH tanned pH tansey baked CA (including wheat in part) Vegetable -cooked paste paste and bonito carrot extract zeratin seasoning (amino acids, etc.) Processed starch caramel pigmentation (gugam) Sodium sodium tallogam of sangan gum fragrance (some contains milk, wheat, soybeans, sesame, chicken, pork, and gelatin. ) [Fried onion] Fried onion oxidation anti -oxidant (V.E) (some contain wheat and soybeans)