DESCRIPTION
ITQI (International Taste Examination Organization) Excellent Taste Awards2016, 2017, 2018, 2019, 2020, 2021, 6 consecutive years of chefs. Sommelier's food and beverage certified perillae, which is a type of perillae, which is a type of perillae family (Approximately 27 farmers) are carefully raised with the hands of the hand and uses only a carefully selected Korean egoma seeds that are safe and secure that do not use any preservatives or additives. Approximately 60 %/100 g of the product α -linolenic acid (OMEGA3) of the Korean Era of Komega, the first person in Korea (Korean government certification (Certified by the Korean Government375 of the Korean New Knowledge Agricultural Chapter)). The US Food Safety Association (FDA) permit (May 27, 2015). Pesticide -free cultivationApproximately 250 types of remaining pesticides are performed regularly ISO22000 certified Halal authentication. 100% raw ingredients and ingredients Korean -free pesticide -free egoma seeds FDA certified trans fatty acid zero use zero use to use a salad to the salad. The fragrant scent invites appetite. If you attach it to kimchi or Namul, the pungency will be mellow. Even if you eat a cup of teaspoon (3ml) every day, you should be able to expect the effect of omega 3. Safety warning injury 1) This product may cause turbidity when 10 ° C or less, but there is no problem with quality. Please note that the product image in which it is posted after opening (10 ° C or less) 2) The product image in which it is posted may differ from the product on sale because of the renewal of the package.