DESCRIPTION
(Samgyethane) A deep flavor of rounded chicken. Please enjoy the "Samgyetan Cupa", which is a faint ginger and ginseng. Put 200ml of water in a pan and boil. Put a lightly one cup of rice and a bowl with a brown bowl, boil it for 2-3 minutes. If you add meat and vegetable mushrooms as you like, you can enjoy it even more delicious. (Seafood Chige) Please enjoy the "seafood chigekuppa", which enhances the rich flavor and aroma of three kinds of seafood. Put 200ml of water in a pan and boil. Put a lightly one cup of rice and a bowl with a brown bowl, boil it for 2-3 minutes. If you add meat and vegetable mushrooms as you like, you can enjoy it even more delicious.