DESCRIPTION
A specialty rice ball -yaki that uses a raw material that is crisp even in Ariake Sea of ??Saga Prefecture, which records the number of production in Japan. The recommended way to eat can enjoy a crisp texture by wrapping it just before the serving. Saga Nori is cultivated in a pillar style method that takes time. It is characterized by its crisp crispness, mouthfeel, and fragrant and flavor. Trees with a chuck that is easy to protect and preserve seaweed.