DESCRIPTION
"Okara Powder" is a powdered raw okara after squeezing soy milk from soybeans. It is not just squeezed, but a soybean ingredient that is said to be good for the body, such as dietary fiber and protein, remains. SAKURAJOSUI KITCHEN's okara powder has fine particles, so it can be easily used easily with soups and miso soup. Because it can be used as a substitute for flour, it can be made for sweets such as cookies and pound cakes with reduced carbohydrates. Raw material nameSoy (American Canada Japan) (not genetically modified) Raw ingredients, ingredients soybeans (Canada America Others) (not genetically modified) After opening a safety warning, please keep it in the refrigerator and eat as soon as the expiration date. Caution (exemption)> Please read the expiration dateAfter opening on the back of the package, store it in the refrigerator and enjoy it as soon as the expiration date.