DESCRIPTION
Product introduction This product specializes in confectionery bread. It is even more fine than granules, making it easier to melt. Raw material / ingredient seawater (France) Caution (exemption)> Be sure to read the Geland salt is not based on the standard, but is designated by the standard of "Nature & Progress (French Organic Agricultural Promotion Organization)". It is a seafood produced by traditional manual work in salt field. Please understand and understand the contamination of the ingredients and granular, and the contamination of contaminants derived from salt field due to the prohibition of cleaning based on the above standards.