Shinano Industrial Business No Journal Shinshu Horusame (18cm) 1000g

Product Introduction We are manufacturing at domestic factories using potato doodles from Hokkaido and Kyushu sweet potato doodles. It is a domestic production without additives made without using any additives such as synthetic glue or alum. It has a natural and habit -free flavor, easy to match with any dish and seasoning in Japanese, Western and Chinese, and the taste is well -soaked. It is a commercial product. Genetic recombinant raw materials are not used for potatoes of raw materials. Raw ingredients, ingredients, potatoes (from Hokkaido) Sweet potato dent flour (Kyushu) Using rice oil (from Kyushu) Boil for 3 to 4 minutes in hot water and expose to cold water to cook well. (Please adjust the boiling time according to your preference) Note (exemption)> Please be sure to read direct sunlight and high humidity and store at room temperature. Be careful of boiling water when returning with hot water.