DESCRIPTION
Product Introduction of Hokkaido -produced Gen Soba is made of 100%of the flour from Hokkaido and Hokkaido flour, and it is naturally soba with a "cold air and low -temperature drying system" that is more natural for manufacturing. Finished without impairing the flavor. It is a masterpiece that has been popular with customers for a long time since its founding in 1975. Note (exemption)> Be sure to read it if you have symptoms of buckwheat wheat allergy, please do not eat. The production line of this product also manufactures soba using yamai and sesame. Please be careful with burns as we use fire and boiling water at cooking.