DESCRIPTION
Description of the , along the Tsugaru Strait and Pacific Ocean in Shimokita Peninsula, Aomori Prefecture, is a kelp -producing area. The kelp is a natural true kelp that grows over two years. This product grows naturally in this sea area and uses kelp collected from August to October every year. Use of raw ingredients, ingredient kelp (from Aomori Prefecture) Use as kelp of boiled pot soup.