Souken hot water noodle seafood Ramen 73g

Product Introduction A special soup ramen that adds vegetables to taste such as noodles, shrimp, squid, scallops, clams, and kelp, etc., which are fried in vegetable oils using domestic flour. Sprinkle with hot water and cook for 3 minutes. Included onions and wakame. The noodles are made of domestic flour and finished with a unique manufacturing method that is difficult to make hot water. Fried oil uses vegetable oil. You can enjoy the goodness of the koshi and the throat. The special soup is finished with a rich flavor to the taste of seafood such as shrimp, squid, scallops, clams, and kelp. The sweetness of the seaweed and onions full of the scent of the beach and the sweetness of the onions that fully bring out the taste of seafood without using chemical seasonings. The sugar is used with rugged sugar salt, which has its umami, is made of seawater. This product is not included in the cup because of the environment. Please put it in a bowl or other bowl at home. * Noodle 60G soup 13G ingredients 13g raw ingredients, ingredients, ingredients, hot water noodles, seafood, ramen 73G ramenFried noodles [flour (Aichi) vegetable oil (palm oil) Starch (domestic potatoes) plant -based white (flour Guruten) Seasoning [Salt salt chicken extract yeast extract Sugar pork extract fermented seasoning vegetable flour white sesame soy sauce powder (including soy and wheat) dried wakame scallop exposed spice dried rice onion shrimp powder pour powdered assarble extract sesame oil kelp powder (oyster shelloyster shell Hokuriku Hokkaido (Vitamin E) How to use Souken Noodles Seafood Seafood Ramen 73G is used with domestic flour and fried in vegetable oils without using kan water, such as shrimp, squid, cigarettes, clams, kelp, etc. It is a special soup ramen that adds the taste of vegetables to the taste. Pour hot water and cook for 3 minutes. With wakame and onions. How to eat / usage1. Put the noodles so that they do not tilt the noodles. Put the noodles in a bowl with a large area with a wide area. (If you use the bowl after warming in advance, you can enjoy it even more delicious.) Add the attached special soup to the bowl and put about 400 ml (about 2 cups) wrap or lid. (Depending on your preference, the taste of the taste should be adjusted for 3.3 minutes. By adding eggs or baked pigs according to your preference, you can enjoy it even more. * When cooking in a pot, add noodles and soup in boiling water and boil for about 1 minute. Caution (exemption)> Be sure to read allergiesWheat, soybeans, shrimp