DESCRIPTION
Easy to use than raw koji and can be stored for a long period of time while retaining the effect of koji mold. Ama Sake Kojiri soy sauce soy sauce soy sauce Koji Koji It can be used widely, such as pickles of miso koji (see the back of the product for usage). Using 100%domestic raw materials, a koji made by applying each hand is easy to use, making it an easy -to -use rose koji.