DESCRIPTION
Product introduction Masumoto's spicy noodles are commonly known as "konjac noodles". The reason is that noodles using buckwheat flour are strong and similar to the texture of konjac. And the soup is an exquisite taste that integrates the spiciness of the pepper and the original soup. It is easy to make! It is delicious even if you add rice to the left soup and cook it porridge. Popular tomato spicy raw noodle packs are more and more popular that Tomo spicy appears in raw noodles! Further mild and healthy! Tomorrow's spicy at home. Raw ingredients and ingredients (flour doodle powder soba flour saline processed dented powdered liquor) soup (tomato paste soy sauce sugar (sugar -heterogeneous liquid sugar) beef extract salt sesame oil brewed vinegar pork extract ginseng ginseng mather chicken chicken flavored powder flavored powders (from Miyazaki) Fee (amino acids, etc.) Sour -flavored coloring coloring (red koji) (used wheat soybean apples in a part of the genzo) (seasoned meat (lard dried egg white vegetable white pork soy sauce Sugar soy sauce chicken chicken chicken chicket Powder ginjer powder) leek (leek sugar) powdered cellulose seasoning (amino acids, etc.) Calamel pigment anti -oxidant (vitamin e -rose marry extract) (including wheat soybeans in part of raw materials) Condominium (pepper) > Be sure to read direct sunlight and store at room temperature. Display of allergic substancesEgg wheat buckwheat chicken pork apple soybeans