Steamed noodles for yakisoba 1kg 18467
DESCRIPTION
■ Raw ingredientsMen (flour (raw material wheatAmerican ohtralia Canada, etc.)) Vegetable oil salted, emulsifier caramel colored pigment pigment (including soybeans in part of the raw material)) Steamed 98 ° C or more about 30 minutes ■ Final processing siteJapan (Shizuoka) ■ Standard1kg
