Suntory Yoglina & Natural Water Protect Lactic Acid Bacteria (both frozen) 540ml x 24 bottles
DESCRIPTION
: Product Introduction A transparent flavor water made of the natural water of the Southern Alps, but has a rich yogurt richness and sweetness. It is delicious even if it freezes! Blend of lactic acid bacteria fermented liquid of the transparent material "whey" based on the natural water of the Southern Alps, realizes a solid yogurt taste that can be drunk. The sweetness of the neat yogurt is expressed by the fragrance derived from the material such as fruit and fermented milk. Raw material / ingredients, natural mineral water sugar (sugar highly sugar liquid sugar) fermented fermentation (including milk ingredients)
