DESCRIPTION
Tamarind paste is an easy -to -use freshly grounded tamarind and is ideal for making Tamarind paste from the beginning. The sweet and sour flavor of Tamarind is an essential part of Indian cuisine and is the most frequently used for dishes such as Sambar Rassam Tamarindo Rice Sweet Chautsendip Sauce. It is also recommended for ingredients for ethnic dishes such as curry and Padtai. Raw ingredients and ingredients Tamarind