The fourth season is Japanese style, and salt is additive -free 4g x 30p x 2 boxes
DESCRIPTION
The Japanese traditional professional skills have been reproduced for home. Katsusen uses 2-3 kg of fat, which has a little fat going up to Yaizu Port, uses Rausu kelp, which is said to be the king of kelp, and enjoys the fragrant dashi that contains domestic shiitake mushrooms. Miso soup can be made for 4 people in one bag. We do not use any food additives such as chemical seasoning (amino acids, etc.). Convenient granules, which are easy to melt quickly, can always taste fresh flavor with individual packaging. It is recommended for those who are worried about salt because they do not use salt.
