Tokura Main Store Yakiniku in Tokura 600g

Product Introduction A major sauce that is said to be called "Yakiniku sauce!" Sales share in Miyazaki Prefecture is 53.8%(according to Tokyo Commerce and Industry Research in 2010) This sauce, which has been carefully cooked in a kettle by hand, is unable to produce mass production. The rich and fruity taste that uses plenty of fresh apples and bananas can be used not only for yakiniku but also for various dishes. It is a sauce that you will always want to keep in the refrigerator as a universal seasoning. Yakisoba, as well as curry and fried rice. Even if you pick up meat and fish pickled and fried Tatsuta, you can enjoy it deliciously. Please also for gifts. Raw ingredients, ingredients, soy sauce (including soybeans and wheat) Sugar garlic wheat bunanaline brewed vinegar brewed vinegar brewed vinegar brewed brewed vegetable fats konbu konbu pepper seasoning (amenities, etc.) Sweetness (redesite stevia) caramel pigment preservatives How to use NA Paloxybi -frenzoic acid) Please shake it well and enjoy it. Yakiniku Vegetable Stir -fried Soba Fish Teruyaki Squid Meat Use of Tatsuta fried fish Please use it instead of sauce or sauce. Please be careful (exemption)> Please be sure to read direct sunlight and save at room temperature. Display of allergic substancessoybean apple banana