TOMINAGA Mackerel boiled salt -free can [Domestic landing mackerel Domestic processing chemical seasonings No use] 150g x 6 pieces

Product introduction -Discerning mackerel cans using domestic landing tsaba -Domestic (domestic landing) mackerel is cooked in a high -voltage pot. Raw materials (mackerel) that affect the taste of the product are paid to based on various conditions such as freshness and fat riding season. There is no chemical seasoning or preservatives to make use of the taste of the ingredients because it is a good raw material. This product is especially recommended for those who care about salt and those who use mackerel cans for cooking. Since it has no extra taste, it can be used for a wide range of recipes such as pasta and miso soup cooked rice. ~ Thorough quality control in domestic factories ~ In the case of contamination of foreign substances, for example, a metal detector and an X -ray detector are introduced to reduce the mixing of foreign substances that are mixed when mackerel is caught. In addition, the product management is also managed after manufacturing, such as performing a randomly inspection two weeks after production. ~ Plus fish to daily dining tables! Even as a healthy snack! ~ You can easily take a type of "essential fatty acid" that can hardly be made in the body. Raw ingredients and ingredients (Japan)