DESCRIPTION
: The salt enhances the sweetness, so it is sweetened. It is a popular product of our shop that will be addictive once you eat it. It is a large capacity for heavy users with 1kg with 1kg. A hand bag with a zipper that prevents moisture. As soon as the domestic (produced in Miyazaki Prefecture) is cut into the shape of a potato kenpi, it will be fried slowly with the original blended dishes. The point of this fly time and temperature is the point where the shining color of the potatoes. Then, after drying, the metal is coated on the surface of Kochi prefecture, Kochi Prefecture, and the nectar cooked by combining the deep water salt and sugar. The sweetness of sweet potatoes and the taste of salt are exquisite. Salt is easier to penetrate by salt, and the surface has a crisp texture of honey, but the inside is moderate softness. We fry the food oil slowly and so on for a manufacturing method that enhances the taste of salt. The scent of food oil may be strongly felt when opened, but there is no problem with the quality, so please enjoy it with confidence. Raw ingredients and ingredients sweet potato Sugar vegetable oils and fats salt (deep marine water salt)