Tsukimoto and dried rice Koji 200g
DESCRIPTION
Product introduction It is a dry grain type dried rice koji that is easy to measure. Because it is a dry type, it can be stored for a long time (unopened). Please use it for making salt koji soy sauce koji miso. Salt koji is soaked in vegetables as stir -fried or boiled seasonings, so you can just sprinkle with meat (especially chicken) in pickles and make it even more delicious. Note (exemption)> Please be sure to read it as soon as possible after opening.
