Ushiguto Shaja soy (small) 250g
DESCRIPTION
A seasoning made by adding flavored vegetables such as garlic shrimp and flavored pepper based on dried shrimp and flatfish, and is often used in stir -fry, which is often called barbecue sauce in Taiwan. It is characterized by moderate spiciness and unique fragrance, and can be used for sauce such as yakiniku shabu -shabu hot pot sauce.
