DESCRIPTION
"Meisei Chinese Sanmai Akasaka Riku Shrine Kanto -style soy sauce" Combines the sharp soup supervised by Akasaka Riku Shrine, which can fully enjoy the taste of XO soy sauce and the richness of oyster sauce with the overwhelming body and elasticity. It is the main product of the Chinese Sanmai series. "Meisei Chinese food Chinese cuisine China cuisine Beijing Beijing" Koshi and Koshi Koshi and the elasticity of scallops and shrimp noodles (Ebijan) and the Chinese food supervised by China Cuisine Beijing, which can enjoy the flavor of green onion oil It is the main product of the series. "Meisei Chinese Sanzai Sichuan Rice Store Sichuan -style miso" combined with "Bean noodles, soybean soy sauce, bean plate soy sauce" and the flavored vegetable rich bean plate soy sauce with a koshi and the fragrance of the flavored vegetable. It is the main product of the Chinese Sanmai series. "Meisei Chinese Sanzai Akasaka Ebayashi Sour Sour Noodles (Suratan Men)" reproduced the full -fledged Chinese taste of Akasaka Ebayashi, which has an exquisite balance of acidity and pungency. Using rich fried vinegar, the roasted sesame scent was brought closer to the taste of the shop. "Meisei Noodle God Kanoka soy sauce" Super -super thick noodles are kneaded with salt koji and the taste of the noodles itself is uploaded. The soy sauce soup with a fragrant pork flavor and soy sauce is also excellent in noodle soup. Evolved into a special cup of noodles and soups. "Meisei Noodle God Miso Miso" Super Extra -thick noodles are kneaded with salt koji and the taste of the noodles itself is uploaded. The rich miso soup with the richness of miso and flavored vegetables is also excellent in noodle soup. Evolved into a special cup of noodles and soups. "Maru -chan ZUBAAAN! Backfat rich soy sauce" A rich soy sauce soup with the umami fragrance and back fat added to the noodles with elasticity and stickiness and smoothness like aged noodles. "Maru -chan ZUBAAAN! Finally rich miso" A rich miso soup with fragrance with spices and vegetables fried on the elasticity and sticky noodles like aged noodles. "Maru -chan Zubaaan! Garlic Pork Soy Sauce" Garlic soy sauce soup with umami of pork fat pork with elasticity and sticky noodles like aged noodles.