Western seaweed store Hokkaido Rishiri kelp 270g

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DESCRIPTION

The guideline of kelp when removing soup is about 20g of kelp for 1 liter of water. Take out the kelp just before boiling. If it is boiled too much, lynes and gemi will come out and the flavor of the broth will be impaired. Raw material, ingredient kelp (from Rishiri)
1,290 JPY
B088DB6GHM
In stock
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VENDOR

Western seaweed store

Western seaweed store

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