DESCRIPTION
It is recommended as a simple and delicious natural food cooked with the edge of "oysters" with plenty of oak extract from the specialty of Hiroshima. The raw materials are only high -quality laver carefully selected from nori -producing areas from all over the country. In addition, the seasoning is plenty of Hiroshima oysters extract containing abundant nutrients such as taurine and zinc vitamin B6. By adding the rich aroma and flavor of the oysters to the original uboshi, it is finished in a timeless taste. Because it is a desktop size, nori and oysters can be used lightly into the dining table all year round. 8 cuts 60 pieces x 6 bottles