DESCRIPTION
Product Introduction "Ichigo Hyakumi" is finished with a fragrant seaweed and our secret taste. In addition to rice balls and lunches, it can be wrapped around vegetables and cheese and can be enjoyed as a snack. [Kyushu Ariake Sea from Kyushu] We use seaweed from Ariake Sea, Kyushu, which has a reputation for taste and has a good mouthfeel. [What is the Yamamoto seaweed shop? The Yamamoto Nori store has been walking in "Nori Hitosuji" since its founding in Kaei 2 (1849). Nori, which was sold uniformly as "Asakusa Nori", was strictly classified into eight types, such as for home -use (gift) sushi restaurants. In 1869, the Emperor Meiji Emperor, Kyoto Reduction, developed "Ajinzai Nori (Spring Nori)" when he said as a souvenir, and this triggers the honor of the Imperial Household Agency (currently the Imperial Household Agency). I received it. Raw ingredients, ingredients, dry seaweed (Ariake Sea) Wheat milk squirrel soy chicken pork sesame egg