Yamasabi Hokkaido Ezoyama Wasabi Western Wasabi 500g Horse Radish Lahol

A natural mountain wasabi made from the wilderness of Hokkaido and water. The spicy and mild taste is a popular secret. Use it with a grated bowl. For ponzu yakiniku sauce sashimi and sushi soy sauce spice and adding. Anything that fits anything with other ingredients such as wasabi and ginger. Contents 500g (2-5 bottles) Preservation method / expiration date * There are individual differences, so the number varies. Wrap in newspaper and take 2 weeks in the refrigerator resuscitation. It is easy to use and convenient if you frozen it with grated and put on a vinyl pack, etc. It is about a month. Bundled free shipping Halm temperature / refrigerated shipping precautions It may cause white mold to save with moisture, but if you use it in water or use it thinly, you can save it as many times as many times as you want.