Yamazaki Bisquet Aerial Wagyu Yakiniku 70g x 12 pieces

: Product Introduction A 4 -layer -shaped conak created by our unique manufacturing method. It is a product that creates a light and novel texture by layering four thin corn basses. "Wagyu -yaki meat" is a rich flavor of the flavor and richness inspired by the sweet and spicy yakiniku sauce. After fried, it is finished with our own W seasoning method, which is seasoned with a sweet and spicy cream that has a flavor, and seasoned with Japanese beef -flavored powder. Raw ingredients, ingredients Corn Gritz (Domestic manufactured) Plant oils and fats and sugar shortening Lactoscopy powder powder poddy podium fried water fried water, beer bee beef, seasoned powders, flour, oil, oil, yeast, seasoning, yeast, yeast, yeast, powders, tinning podden. (Amino acids, etc.) Fragrance bereaved pepper pigment extract Sweetness (scralace) Equipment agent caramel pigmented (containing wheat, milk ingredients, beef, sesame, soybeans, pork, and apples)