DESCRIPTION
Product Introduction We take advantage of the natural taste of Kaki extract. The mellow scent and rich umami spread. Just use a small amount to give a flavor and richness to the dish. Not only for the seasoning of chemical seasoning and preservatives without additive -free green pepper thread, it is delicious if it is hidden in the seasoning of dumplings and baked goods. Not only Chinese stir -fried food, but also the flavor of stewed dishes and the mellow oysters can be used for Japanese food. Plenty of business use. Raw material / ingredients shaved extract (manufactured in Korea) Sugar Salt Salt brew vinegared yeast extract / increase agent (processing Denpunky Santan) Caution (exemption)> Please be sure to read in the refrigerator (10 degrees or less) after opening. Please use it as soon as possible.