DESCRIPTION
For a soup that you definitely want you to put in. "Nukunam", "Nyokumamum" and "Nukumum" Seasoning Nukunam is a soy sauce made by ancheds. It is a basic seasoning with plenty of umami that contains a lot of amino acids. Simple fried sauce. The ancheds are solid, so you can use them as a soup base. It is OK to use it instead of soy sauce for fried chicken flavor or sauce for rice paper.