DESCRIPTION
Size130g (bottle) Thailand's vermicelli salad is a taste of "yam -unsen" refreshing spicy and sour taste. You can easily make it simply by mixing it with your favorite ingredients such as vermicelli, heated pork and shrimp cucumber pakchi [How to make (for 2 people)] MaterialGrow pork 50g Bulgin 50g Onion 1/4 cucumbers 1/4 cucum 4. 1 tablespoon (1) Cucumber slices shredded onion thinly. (2) Boil the minced crunchy shrimp, take the heat, and dare to add all the ingredients and this product.