DESCRIPTION
Product Introduction The texture of the garlic is the type that leaves the texture as it is. For stir -fried dishes. For the taste of all dishes such as fried chicken. Please use stir -fried gyoza. It is perfect for garlic -based dishes such as Peperoncino because of the kid. Nutritional ingredients [per 100g] Heat volume 81kcal protein 3.4 g lipids 0.2g carbohydrate 16.5g Salin 3100mg equivalent amount 7.9g raw material, ingredients, garlic salt pH adjustment agent increase (xanantan) Caution (exemption)> Be sure to read high temperature Lost humid and store in a cool and dark place