DESCRIPTION
It is a brown sugar that has been boiled down and hardened in Okinawa, which is grown by the breeze of Hateruma Island, the bright sun and the blessings of the earth. It is a rough and sharp texture. The faint bitterness and the modest sweetness that overlaps multiple layers, but the depth without savory taste. Please enjoy the rich flavor and sweetness. [Definition of brown sugar and Okinawan brown sugar] 1. Brown sugar is a typical contaminated sugar, which is mainly produced on a remote island in Kagoshima Prefecture, Okinawa Prefecture. What you did. 2. Okinawan brown sugar is a representative of containing sugar produced at a sugar factory (eight remote island factories) of 4 companies belonging to the union. What was manufactured. 3. In addition to sugar, it contains many mineral components such as potassium culture iron, and has a unique flavor.