Yuuki Sambal 220g

Product introduction Slamappagi ~ Speaking of Indonesian cuisine ... Sunbal. Indonesian versatile seasoning. It is a source with an exquisite pungency and sourness that is particular about the main ingredients. Speaking of Indonesia's representative dishes, Nasigoren (Indonesia fried rice). Sambal is perfect for pungency. Adding a sunbal to the dressing of the gadgado salad will increase the pungency. In addition, please use 1-2 teaspoon cups in grilled meat steak soup. Raw ingredients, ingredients brewed vinegar (domestic manufacturing) Pepper paste (domestic manufacturing) Dry pepper food soybean oil flavored oil (including soybeans) Safety warning ● NoteRefrigeration needed after opening (10 degrees or less) *For garbage. When putting it out, follow the category of the municipalities. Be sure to read (exemption)> Read the hot and humid and save it in a cool and dark place Raw ingredients, ingredients brewed vinegar (domestic manufacturing) Peppy paste (domestic manufacturing) Dried pepper food for soybean oil flavored oil (partially) Soy Works) Safety Warning ● NoteAfter opening, refrigerated (10 degrees or less) *If you put it in garbage, follow the category of municipalities. Note (exemption)> Please be sure to read it, avoid hot and humid and save it in a cool and dark place.