[Frozen] Nissin Nisshin Mt.

The refreshing Kansai -style soup of kelp is a good taste with the umami of the ingredients that are soaked when boiled. Eight colorful ingredients, including large shrimp heaven, are hot pot -yaki udon that looks and eaten. Immediately after boiling, the fast -frozen soup is made of stewed noodles that are easy to soak. Raw ingredients and ingredients [flour (domestic manufacturing) Salt / processed dent flour] Ingredients [shrimp tempura -seasoned oil fried vegetables (katsuto carrots) chicken tsukune -flavored takamaboko fried balls / coagulation anti -coagulation seasoning (amino acids, etc.) Inspirator (vitamins, vitamins, etc.) E) Coloring (Red Red Koji Caroten Vitamin B2) phosphate (NA)] Tsuyusu [Shoyu Salt Sugar Sugar Sugar Sugar Sugar Sugar Sugar Sugar White Obushi Obushi Obushi Obushi Obushi Extracted Extract Powdered Powdered Powdered Powdered Material (Amino Acids, etc. (Amino Acids, etc. ) Successive sticky (kissantangham) fragrance] (including shrimp, wheat, eggs, milk ingredients, mackerel, soybeans, chicken) Safety warnings may change the quality again if you solve it once again. Please be careful.