[Kawakawa Kitchen 160g*5 bags] ? Nishi Oil ? Sichuan Rolling Red Oil flavored dandan noodle instant noodles 挂 挂 ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ? ?))))))))

[Reading surface ingredient noodles] (flour flour food salt) sauce (low -eluca -roteled oil pepper oil pepper white sesame spicy) powdered seasoning (salted white sugar yeast extract seasoning (amino acids, etc.) fragrance) ) The noodles (Tantan Men China?Tantan Mien Chengdu DialectTantal Mien) is a kind of noodle dish in Sichuan, China. [? West oil? Raw material] Raw ingredientsNoodles (flour flour food salt) sauce (low -elcanized oil pepper oil pepper white pepper peanut oil pillar) powder seasoning (salt white sugar yeast extract seasoning (amino acids, etc.) fragrance) Kayaku (fragrance). Peanut soybean oil -oxidizing agent (vitamin E) brewed vinegar is only 5 minutes. 1. Bake until the heat is cooked (about 4-5 minutes) while stirring the noodles in the pan. 2. In the process of cooking the noodles, the seasoning bag of dried onion is put in a bowl and soak in a small amount of noodle soup. 3. In a bowl, put the cooked noodles in a bowl and a crushed peanut bag, stir uniformly and enjoy it. (Add scalio seasonal vinegar, etc. according to your personal preferences)