[Phase rice] Low -temperature manufacturing method White rice white rice, a fresh private packaging pack 1.5kg (2 go x 5 packs) x 4 pieces for 3 years

■ Use only "first -class rice", which is recognized as the best grade in 100 % US -class US shell test. ■ Low -temperature manufacturing method In high temperature, rice oxidation progresses and the taste is reduced. It keeps the freshness and deliciousness of rice with a proprietary manufacturing method that store, rice and packaging at a low -temperature factory that is suitable for storage of rice, which is suitable for storage of rice. ■ Fresh small bag Pack Payment rice is portion of the freshly rice with three portions into a high airtail pack, and the ingredients are included. Prevents rice oxidation and deterioration. It does not take up space when stored in the refrigerator. ★ About Tsuya Princess ★ Birth in 2010! A new variety of Yamagata Prefecture, which has a gossip and taste. There is data that exceeds Koshihikari not only in taste but also in the size of the grain. The large, solid grains and the refreshing and elegant flavor are attractive. Recommended for rice balls because the taste does not fall even if it cools ♪ ◎ Recommended way to eat ... rice ball sushi Japanese food * Payment day differs depending on the brand. * Package design may be changed without notice.