[Rice]

Product Introduction Niigata Prefecture has a climate suitable for making clear stream rice rice. Niigata Prefecture, the best rice in Japan, has a long history and tradition of rice -building. "Shinnosuke", which was researched and developed with the pride of Niigata, has a large grain and the beauty of cooking, and the rice shines so much. This is because it delivers a good "stickiness" to the surface of the rice while inhaling plenty of water. Large grain and plump and plump and glossy rice. The beauty and the full presence of the appearance are reflected in the rich taste of "Shinnosuke". "Shinnosuke", which has a large and beautiful gloss, has a slightly rich fragrant sweetness, rich stickiness and elasticity, and its taste is highly evaluated. "Shinnosuke" has a deep flavor and elastic texture, but it is not overwhelmed in a good sense because it has an overall balance. It harmonizes with any side dishes and other side dishes, and also raises the level of cooking as a whole from the taste of rice itself. It is a rice that does a variety of activities on a daily dining table. Raw material and ingredients Niigata Prefecture Shinnosuke Note (exemption)> Please be sure to read it. Do not put it in a place where infants and children reach. The bag is flammable, so don't put it near the fire. Please be careful of water because the bag has a hole for ventilation. Do not put anything other than rice in the bag.