[Room temperature] Kenkomayonnaise mayonnaise 1kg commercial mayonnaise

A slightly light but rich egg yolk mayonnaise. It is a basic taste with a fine and smooth texture that makes use of the egg flavor. It can be used for various purposes such as squirming. * Precautions for use ・ After opening, please keep the cap firmly in the refrigerator (1 to 10 ° C) and use it as soon as possible.・ Please note that it may be separated when it is below 0 ° C. ■ Described at the bottom of the expiration date ■ Preservation method Save in a cool place as much as possible avoid direct sunlight. ■ Manufacturer Kenkomayonnaise Co., Ltd. N * This mayonnaise is manufactured based on JAS (Japan Agriculture and Forestry Standards). Raw ingredients, ingredients, vegetable oils and oils yolk brewed vinegar (water soy sugar) Salt seasoning (amino acids, etc.) spice spice extract (containing wheat soybeans in part of raw materials)