[Service] Commercially dried knot kelp 200g large capacity Oden with chucks There is a translation

Description of A knot kelp that connects high -quality kelp from Hokkaido for oden boiled dishes. It is a kelp that was used for restaurants for oden, but it is offered at a service price for stock digestion. Since the quantity is limited, it will be first come, first served. Return about 4 to 5 times. Raw material, ingredient kelp (Hokkaido) How to use acetic acid. Kelp is washed quickly with plenty of water and excludes sand and garbage on the surface. Put the kelp in the bat, pour water soaked in the kelp and put it for about 20 to 30 minutes. It is a good idea to return up and down on the way or soak the part that protrudes from the bat. Completed when it gets bigger and soft. The wrinkles stretch and the surface becomes glossy, the width, length, and thickness increase, and the weight is about 4 times.