DESCRIPTION
Taste Making Three Commitments 1. His own fire, Kuhara soy sauce, laid down Kuhara soy sauce for a few days, and gave it to the taste of soy sauce. 2. Baked chin dashi dashi two -stage preparation is extracted in two stages"formal preparation" with an elegant taste and a strong feeling of "powder preparation". 3. Coloring, preservatives, no use coloring, and preservatives are used without using a black -rin with a rich taste.