DESCRIPTION
3 times grilled. Ideal for boiled food because it is hard to break. Raw material, ingredient wheat protein (gluten) strong flour using it 1. Use it with water and dashi. Use it with sacrifice. Please note that if you fry and bake and use it, you may not return without shrinking if you put the grilling in the place where the toromi is boiled or the toromi. Note (exemption)> Please be sure to read it after opening, avoid moisture and eat as soon as possible.