Additive -free black bean kinakina powdered black bean flour 200g × 2 pieces How about dissolving it in milk and a kinako drink?

: ○ It is a chin powder that uses 100 % of Hokkaido black soybeans. ○ It is roasted carefully in a far -infrared roasted pot. ○ It has long been said that black soybeans are good for throat when drinking the broth. The health method of drinking pickled soup such as shochu pickles and pickled soup has become popular. ○ In addition, many people who love drinking kinako drinks by dissolving kinako in milk in milk, but for those who are not satisfied with the commercially available kinako, the black bean kinako that combines the nutritional value of black soybeans is the perfect product. ★ Raw material precautions Collection material Other ● Raw ingredients: black soybeans [Hokkaido (varieties: light black)] ★ Temperature zone / storage method / precautions: ○ Show in a cool and dark place avoiding direct sunlight and humidity. ○ After opening, take out the dehydration agent and keep it in a cool and dark place as soon as possible. ○ This product manufacturing plant produces products that include eggs, milk, wheat, and soba. How to eat and usage: Dissolve in milk hot water and use black bean drinks. Mix it with yogurt to the morning dining table. Instead of mixed with brown sugar.