After Sokimameo and Mameko, Hikimi Soybeans 120g (8GX15) Domestic soybean calcium isoflavone lunch

: The crispy -roasted domestic soybeans are deliciously finished with miso. It is an easy -to -eat and easy -to -carry individual packaging type. It also contains a lot of calcium necessary for bone and teeth formation. Supervision: Dr. Jiro Kataoka, Tokyo Agricultural University. Cooperation: Tokyo Agricultural University Management Strategy Laboratory. ■ Name: Confectionery ■ Raw material name: Soy (domestic) (not genetically modified) Sugar miso / coralcocal shore ■ Contents: 120g (8g × 15 meals) ■ Best expiration date: 9 months from manufacturing ■ Preservation method: direct sunlight / high temperature Avoid high humidity and store at room temperature. ■ Seller: Soki Co., Ltd. + Si 1-10-3 Kita-shi, Tokyo TEL042-573-0411 ■ Nutritional component display (per 8g per meal) 32kcal protein 1.9g Lipid 0.9g Carbohydrate equivalent 0.06g Calcium 38mg raw ingredients / ingredients soybeans (domestic) (not genetically modified) Sugar miso / coralcocal shun attention (exemption)> Please be sure to read the quality, but if you have any inconvenient points, you can purchase it. Please send the actual item to us along with the upper outdoor bag on the date. I will replace it.