Ajinomoto Salt Salteen 100g (50g x 2 bags) [Reduced salt]

Product introduction "Salt -reduced / Hondashi?" is a technology that uses plenty of three kinds of bonito fabrics that the bonito caretaker smoked and reduced salt and reduced salt (organic acids ・ (organic acid ・ " I am using amino acids). In addition, using plenty of bonito nodes to enhance the flavor by adopting a lot of components that contain a lot of ingredients that are difficult to flain even when boiled (it is hard to volatile). The amount equivalent to salt is realized. Ajinomoto Salt 100g (50g x 2 bags) is a Japanese -style soup that makes the dishes delicious with rich and bonito richness and taste. It can be used for various dishes such as boiled food and cooked rice as well as miso soup. It is also recommended for those who want to refrain from salt that cares for health and for children. * This product contains potassium. "Yasashio?", "Ajinomoto KK Consomme", "Salt Hikaeme>" Maru Chicken Soup "," Salt Hikaeme ", etc. are released. Precautions for storage ● After opening, seal as much as possible and store at room temperature to avoid moisture. Raw material / ingredient seasoning (amino acids, etc.) Sugar (lactose sugar, etc.) flavored ingredients (bonito powdered kobitsu extract) Salt yeast extract wheat wheat white fermented tendal flavor method How to use polyglutamic acid water or hot water 600ml (cup 3). 4G) Attention (exemption)> Be sure to read (Please read the boiling water in the boiling water when adding "My West H Calcium / Hondashi?" should not be spilled. After opening, seal it as much as possible and store at room temperature to avoid moisture.