Akamoku and domestic vegetable bouillon (no salt)

Product introduction "Akamoku and Domestic Vegetable Bouillon" will be a sister product of the Veggock that became a long run hit. Two types of no -salt type add salt type are available. The elegant scent of the elegant beach is slightly scented in a bouillon with no savory taste and the taste of vegetables. "Bouillon" tends to imagine Western food, but with the scent of this beach, it can be used widely in Japanese and Chinese food. If you are worried about salt, it is recommended for those who want to adjust the salt as you like. Add deep richness to the dishes and finish the taste that can be satisfied even with low salt recipes. Raw materials, ingredients oligosaccharides, yeast extract, sugar beet sugar, onion extract, rakumuku powder, pepper, fried garlic, celery powder, carrot powder, burdock powder, dipplate powder, asparagus powder, broccoli powder, dried powder. Pumpkin powder, komatsuna powder, potato powder use powdered powdered soup. Although it is not salted, it is rich, so it can be a satisfying taste even in a healthy menu that is modest in salt.