DESCRIPTION
It is a seafood pork bone -based tsukemen soup that features the fragrance of bonito and dried boiled bonito. Finished in a rich soup that is easy to get entangled with noodles. Please use it about 3 to 4 times. (This product 1boiling water or soup 2 ~ 3) * Please adjust the usage according to your preference. Protein 10.7g lipid 16.3g Carbohydrate 20.9g Salt equivalent 13.5g (per 100g) How to use this product with boiling water or soup. Note (exemption)> Please be sure to read direct sunlight and store at room temperature. After opening, save it in the refrigerator and use it as soon as possible. The oil may solidify depending on the temperature, so mix well before use. The transparent crystal seen in the soup is salt and melts in boiling water, so please enjoy it with confidence.