DESCRIPTION
Aoyagi soy sauce, founded in 1916, has been loved by everyone and has been a hundred years. Koga's nature and climate are focusing on additive -free products in consideration of food safety. We will deliver safety and security at the JAS certified factory. The scent that did not come out with only the juice alone spreads the scent over the mouth by using the whole Yuzu from Oita prefecture to the skin. Excellent compatibility with various ingredients such as pots, grilled fish, yakitori, Japanese -style pasta. No chemical seasoning, fragrance, coloring, synthetic preservatives