DESCRIPTION
Product Introduction Original compatible with mayonnaise with low sourness and sweetness with low acidity and miso -style fermentation technology that has been cultivated for many years to compatibility with a low -term low -temperature aging at the brewery. It is a completely new mayonnaise type seasoning using outstanding sweet rice miso and domestic natural cheese. The best match with mayonnaise is the best body of domestic natural cheese. If you apply it to bread and bake it into a pizza -style, or apply it to sweets such as cookies and crackers, it will be a very popular product for small children. Note (exemption)> Please be sure to read in direct sunlight and humid and save in a cool and dark place. Allergic displayMilk egg soybeans