DESCRIPTION
Clear juiceClear juice made using a concentrated clam extract made by boiling and boiling clams. Black vinegar and agar are added to rich clam extract and finished in a soy sauce -rich soup base. Shijimi juiceShijimi juice is made using a concentrated shijimi extract made by boiling and boiling shijimi juice. Added black vinegar and agar to a rich fluffy extract, and finished in a fragrant soup base. Raw ingredients and ingredients [Shijimi juice]Shouyu (domestic manufacturing) Included) [Clear juice]Shoyo -yu Squeezer Equipment Please enjoy it. If you add your favorite ingredients, you can enjoy it even more. In addition, please enjoy the scent of shiri juice clams that are deep as the secret taste of miso soup and dishes. (Precautions for use) The clams of the clams are separated and settled, but there is no problem with the quality. Shake well every time, then adjust the thickness according to your preference. Note (exemption)> Be sure to read [Clam juice] In the raw materials, some wheat and soybeans are included. [Shijimi juice] The stock solution of the shijimi will be separated and settled, so shake it well before use. In addition, this product has black grains derived from the raw material, but there is no problem with quality. * Part of the raw material contains wheat and soybeans.