Sakaiya soy sauce Irikatsuyu 200ml

: Description of the Silico from the Sea of ??Seto Inland Sea of ??Ilico from Iriko (Elli, etc.) is hand -done by hand and carefully roasted. Iriko is finished in Sanuki Udon soup with a rich flavor and fragrance. In addition to udon tsuyu, it is used as a sauce for tenta soup and hot pot dishes. It can also be used for bowls and fried eggs. Please dilute it according to your preference. Raw ingredients, ingredients soy sauce (mixed) (including soybean flavor) (Konzo -like kono -chicken kelp ) How to use Kake Udon/Nyumen Dashi/Description with 10 hot water (water) for this product 1. As a seasoning of tenta soup, hot pot dishes, bowls, and fried eggs, it is diluted with hot water (water) 7 for this product 1. * Please adjust according to your preference.